Posts Tagged ‘Coffee Press’
For millions of people a cup of coffee in the morning is the spark plug to get them started and able to face the battles they may encounter during the day. There are several different types of coffee one can choose from in order to suit their specific tastes. In addition, there are numerous different ways to prepare your coffee as well. You can either go to your local coffee shop or you can make your own cup of coffee at home. Most individuals brew their coffee with just an ordinary electronic coffee maker. However, there are better ways to make a good cup of coffee without spending big dollars on an extravagant cappuccino maker or something else equally expensive that are difficult to master and keep in good working condition. These expensive machines become outdated requiring you to purchase a new one every couple of years. The French press was invented over a hundred years ago. It has received a few improvements over the years but remains relatively the same today.
Coffee Brewing Methods range from popular Espresso or French Press methods to lesser used methods like Turkish. Here we explore the four most popular Coffee Brewing Methods: Espresso, French Press, Drip Filtration and Mokta or Stovetop method.
Espresso
Probably the most popular of the Coffee Brewing Methods in recent times is making an Espresso using a machine. Super hot, pressurized water is forced through fine ground, tightly packed coffee. The pressurized infusion process ensures that the water stays in contact with the coffee grounds long enough to draw out much of the coffee ground flavor. The water then finds a path through the coffee grounds. And the coffee commences to pour into your cup. When the water finds a path through the coffee grind it is referred to as the ‘shot being pulled’ through the group.
Origins of Kona Coffee
Kona coffee comes from the island of Hawaii, also known as the Big Island. Coffee was first brought to Hawaii by an American missionary in the form of coffee plant cuttings from Brazil. Originally grown on large plantations, today the coffee is grown on about 800 small Kona coffee farms. Kona coffee is one of the most expensive and rare coffees, since just 2 million pounds are distributed each year.
