Posts Tagged ‘Nibble’
From the time it was first uncovered, coffee has been one of the most popular drinks around the globe, mainly for it’s aromatic flavour and invigorating qualities.
Until recent times, coffee suppliers offered few alternatives other than your usual, short black, long black, latte, cappuccino, vienna and further choices among these. From mild Italian espresso to thick strong Turkish coffee, the choice of flavour was pretty much still coffee with milk and sugar.
The History of Coffee — No one really knows how coffee originated; its origin was lost in legends worldwide. However, a frequently told story that the history of coffee is attributed its discovery to a 16th Century herd of hungry goats and their Ethiopian caretaker named Kaldi. The goats, tired of searching for greener pasture, began to nibble the sweet red berries from a strange and unknown bush. Soon unusual behaviour followed, the herd became friskier and begun to kick their heels; witnessing the lively behaviour, Kaldi decided to taste the berries. Soon after, he became restless as well. He then shared his discovery to a monk and the news was brought to a monastery. The monk started serving them in the monastery and their evening prayers suddenly became more pleasant. The glories of the magical berries then begun to spread rapidly.
Coffee was then considered as a standard Ethiopian tribal food. They mixed the coffee berries with animal fat, rolled them into balls, and ate them when they travel at night which made them awake and alert. Below is the time line in the evolution of coffee.
